FUJIYAがモヤさまハワイ編2016でハワイアン和菓子を紹介!

10月 16, 2016

ハワイ好きならもう説明の必要は無い、モヤさまハワイ編ですが、今年2016年10月16日放送の、「モヤモヤさまぁ~ず2 狩野アナ卒業SP in ハワイ」で、モヤさまハワイ編ではたぶん初の和菓子、FUJIYAのハワイアン和菓子を取り上げて頂けました!

モヤさまのハワイ編は、毎年5月頃の放送だったので、

今年はもう無いのかな・・・、
いつかは出たいと思っていたのに、もうハワイ編やらないのかなあ・・・、

などと思っていたら、やらないどころか、なんとFUJIYAにまで、さまぁ~ずさんと狩野さんが来てくれました!

しかも、今年のモヤさまのハワイ編は、今年で10年連続10回目の10周年記念と、狩野アナウンサーの卒業スペシャルという、ダブルで非常に節目となる記念すべき回です。

こんな特別な回に取り上げて頂き、感無量としか言いようがありません。

もうすぐFUJIYAは創業60週年を迎えますが、これもひとえに、今まで長きにわたってご贔屓・ご愛好頂いてきたハワイロコのお客様ひとりひとりの熱いご支援・愛情が、「モヤさま」にも伝わったんだと思います。

モヤさま放送で取り上げて頂いたピーナッツバター餅はFUJIYAの看板メニューですが、それ以外にもトロピカル煎餅やUACOCO等々、他にも「えっ!?」となるようなハワイアン和菓子を多数取り揃えておりますので、これからもどうぞ、FUJIYAを宜しくお願い致します。

関連コラム

>>モヤさまハワイ編で和菓子が取り上げられたFUJIYAピーナッツバター餅って?

FUJIYA直営店舗兼工場はこちら!

FUJIYA STORE > MAP
454 Waiakamilo Rd, Honolulu, HI 96817
MON-SAT: 8:00am – 4:00pm
Tel: 808-845-2921

FUJIYAの具体的な場所や行き方について、以下にまとめましたのでご参考にして下さい。

>>モヤさまハワイのFUJIYA、カリヒ工場直営店舗への場所や行き方は?

お問い合わせはこちら!

>>お問い合わせフォーム(日本語でどうぞ!)

モヤさまFUJIYA1 モヤさまFUJIYA2

How Their Timeless Tradition Inspires the Next Generation

Mahalo nui to Cody Kaneshiro for producing a mini-documentary about the happenings behind the service counter at Fujiya Hawaii. YouTube shorts by Cody Kaneshiro https://youtube.com/shorts/Vum7e8uPttg?si=T1vKFxUgKGD9TM1f...

Celebrate National Mochi Day with Fujiya Hawaii

Alyssa Young and Dani Emoto joined Take2 to teach Brittni Friedlander how to make their popular Strawberry Mochi. View story: https://www.khon2.com/wake-up-2day/celebrate-national-mochi-day-with-fujiya-hawaii/

Family hoping to pass on mochi tradition at Fujiya Hawaii

Mahalo to KITV's Islands News for featuring us on their site! Check out the Island News story!

Mahalo to Authentically Charles for stopping by Fujiya

Authentically Charles, a renowned food blogger and YouTuber, has become a loyal fan of Fujiya Hawaii’s mochi, making three visits to this hidden gem. He firmly believes that Fujiya Hawaii serves the best mochi in Hawaii, and his YouTube channel is a go-to source for those seeking authentic culinary experiences in the Aloha State. If you’re on the hunt for the ultimate mochi indulgence, take a cue from Authentically Charles and head to Fujiya Hawaii for a taste of paradise.

Honolulu Magazine votes Fujiya Hawaii as “Best Old-Meets-New Mochi”

Mahalo to Honolulu Magazine for voting us the "Best Old-Meets-New Mochi"! Check out the article

120 years and counting: How this mochi shop has been keeping the Japanese tradition alive since 1903

Samatha Kubota of Today.com writes about how Fugetsu-Do, an amazing 120 year L.A. mochi shop that keeps the wagashi tradition alive and thriving. Along with other wagashi shops like our very own Fujiya, we are honored to be among such innovative and inspiring mochi...

The 38 Essential Honolulu Restaurants

Coco puffs and oxtail soup at a bakery-diner combo, pandan matcha lattes at a University of Hawaiʻi favorite, carbonara with Portuguese sausage at a James Beard winner, and more of Honolulu’s best meals...

Fujiya Hawaii on The Spendid Table

Our very own Chris Kanemura was honored to be one of the guests on a live taping of The Spendid Table podcast, which originally aired on February 3rd, 2023. Episode 774: On the Road – Hawaii with Chefs Sheldon Simeon, Ed Kenney, Robynne Maii and More!

Living808’s Mikey Monis visits Fujiya Hawai’i

Mikey Monis stops by the shop and learns about what we have to offer and how to make our oishii Okinawan Sweet Potato daifuku. Mahalo Mikey and the Living 808 crew! Come back anytime!

Fujiya Hawaii on Doko Ga TV

Mahalo to Doko Ga TV for featuring us on their YouTube channel and TV program! Fujiya Hawaii, mochi, snacks and sweets with history and heart "With over 50 years of heart and history kneaded and baked into each confectionery, Fujiya Hawaii’s mochi, senbei, sweets, and...
jaJapanese
0
    0
    あなたのカート
    Your cart is emptyReturn to Shop
      Apply Coupon